Mauritian Banana Fritters

Ingredients: 6 ripe bananas, 1 cup of flour (you can add more depending on the consistency of your batter), ½ teaspoon of vanilla extract, ¼ cup of sugar, 3 tablespoons of water, ½ teaspoon of baking powder, Oil for frying

Method:Firstly in a large bowl, peel the bananas and mash them well.Sift the flour and the baking powder. Add the flour and baking powder in the bowl of mashed bananas. Add the sugar.Mix well. Moreover, add the water and the vanilla extract to the mixture.Mix everything. The batter should be smooth. In a pan, heat oil over medium heat and scoop the batter with a large tablespoon and fry until they turn out golden brown in colour.

Voilà! Yummy banana fritters are ready.